The overall aims of this project are to understand the resilience of livestock production in remote upland regions of the UK to climate change and other shocks, the consequences to the global and local food systems of these responses, and to provide policy makers, food chain actors and individual stakeholders’ knowledge with which to adapt to challenges to food systems.
To achieve these aims, the following research questions have been identified:
The objectives of the project are therefore:
Post by Dr Ann Bruce, The University of Edinburgh
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